Pastry Chef
Baking and Pastry
Sale Price: $40.94*
Retail: $65 (37% off!)
(Cooking.com Cookbooks)
A lasting kitchen reference, this comprehensive, illustrated volume offers the foundations of baking and pastry and a collection of 350 delicious recipes for the professional pastry chef.
Merchant: Cooking.com Cookbooks
Petit Fours, Chocolate,
Sale Price: $64*
Retail: $80 (20% off!)
(Cooking.com Cookbooks)
Roland Bilheux and Alain Escoffier offer an amazingly thorough education in traditional French pastry techniques. Petits fours, chocolate, frozen desserts and sugar work. Large-quantity professional and alternative recipes from France's leading pastry chefs.
Merchant: Cooking.com Cookbooks
Decorations, Borders &
Sale Price: $64*
Retail: $80 (20% off!)
(Cooking.com Cookbooks)
Roland Bilheux and Alain Escoffier offer an amazingly thorough education in traditional French pastry techniques. Decorations, borders, letters, marzipan and modern desserts from many of France's leading pastry chefs. Alternative methods and recipes.
Merchant: Cooking.com Cookbooks
The Pastry Chef's Companion
Sale Price: $12.56*
Retail: $19.95 (37% off!)
(Cooking.com)
The Pastry Chef's Companion
Merchant: Cooking.com
The Making of a Pastry Chef
Sale Price: $20.77*
Retail: $29.95 (31% off!)
(Overstock Books)
This book not only includes 50 dessert recipes (including Rhubarb Napoleons and Champagne Jelly), it also features interviews with famous pastry chefs, among them Richard Leach of New York's Park Avenue Cafe, Nancy Silverton of La Brea Bakery in L...
Merchant: Overstock Books